天通 水处理设备 食品污水处理设备维护方法

公司简介：济宁天通水处理设备有限公司主要由污水处理站，废水处理工艺，废水处理设备、工业废水处理设备、水处理设备、污水处理设备、环保废水处理设备及其它水处理设备。济宁天通的目标是更好的产品，更好的服务和更好的声誉。目前，济宁天童已经在许多省份和单位取得了辉煌的成就，并完成了许多大型的标准化建设和配套服务，产品已出口到南美洲、南洋、西亚、欧洲等地区。虽然田通取得了一定的成绩，但我们相信田通的足迹将始终在路上奔跑！孔子曰：“三人，必有我师”，因此，我们不断结合现场实践，借鉴用户的宝贵建议，不断改进产品，提供完善的服务，力争成为较值得信赖的用户长期合作伙伴。
食品污水处理设备的维护方法
　　食品污水处理设备在使用中要注意维护和保养，才能延长食品污水处理设备的使用寿命，提高使用率，下面济宁天通为你介绍的是对食品污水处理设备的维护：
　　1、首先必须对食品污水处理设备建立起一套完善的保养制度，每班都应详细填写好运行记录，对于出现的情况记录在册，以便于维修；
　　2、经常检查水泵、风机的螺栓连接情况，防止出现松动，若松动的太大则会引起食品污水处理设备的不安全；
　　3、经常检查水泵、风机的转动轴承是否有过热现象，检查润滑油位和润滑油质量，保证设备正常运行；
　　4、定期检查填料的张紧状况，发现脱落和松弛应及时补充和校正；
　　5、检查曝气管道布气均匀状况，发现有大气泡或局部曝气死角应及时查找原因并排除，保证各部位曝气正常；
　　6、在消毒剂投加时，应保证药剂用量和剩余量，必要时可根据检测结果调整投加量，及时补充药剂，确保出水水质合格；
　　8、如果食品污水处理设备短期内部运行，可以采用风机间隙曝气，以保证微生物部死亡，方便下次运行开始时不必再重新培养微生物；
9、禁止食品污水处理设备本体内出现无水或水位过低状态，同时严禁设备运行过程中风机出现停机或假运行状态，防止菌种死亡，设备无法再次运行。
Company profile: Jining Tian Tong water treatment equipment Co., Ltd. is mainly composed of *age treatment station, waste water treatment process, waste water treatment equipment, industrial wastewater treatment equipment, water treatment equipment, *age treatment equipment, environmental protection wastewater treatment equipment and other water treatment equipment. Jining Tian Tong's goal is better products, better service and better reputation. At present, Jining province has made brilliant achievements in many provinces and units, and completed many large-scale standardized construction and ancillary services, products have been exported to South America, Southeast Asia, West Asia, Europe and other regions. Although Tian Tong has made certain achievements, but we believe that Tian Tong's footprints will always run on the road! Confucius said, "three people must have my teacher". Therefore, we constantly combine on-site practice and draw lessons from users' valuable suggestions, constantly improving products, providing perfect services and striving to become the most trusted long-term users.
Maintenance method of food *age treatment equipment
Food *age treatment equipment should be maintained and maintained in use, so as to prolong the service life and improve the utilization rate of food *age treatment equipment. Next, Jining Tiantong introduces the maintenance of food *age treatment equipment.
1, first, we must set up a complete maintenance system for food wastewater treatment equipment. Every class should fill in the operation records in detail, and record the recorded events for maintenance.
2, check the bolt connection of water pump and fan, prevent loosening, if loose too large, it will cause the unsafe of the food *age treatment equipment.
3. Check whether the rotating bearings of the pump and fan are overheated, check the lubricating oil level and the quality of the lubricating oil to ensure the normal operation of the equipment.
4, check the tensioning condition of the packing regularly, and find out and relaxation should be supplemented and corrected in time.
5. Check the uniform air distribution in the aeration pipe. It is found that the large bubble or the local aeration dead angle should be found in time and excluded, so as to ensure the normal aeration of each part.
6, when the disinfectant is added, the dosage and residual amount should be guaranteed. If necessary, the dosage can be adjusted according to the test results, and timely replenishment should be made to ensure that the effluent quality is qualified.
8, if the internal operation of food *age treatment equipment is short term, air gap aeration can be used to ensure the death of microbial department, so it is not necessary to regenerate microorganisms at the beginning of next operation.
9, the prohibition of food wastewater treatment equipment has no water or low water level in the body. At the same time, it is forbidden to stop or run in the process of operation of the equipment, so as to prevent the death of the strain and the equipment can't run again.